New location is now open!! 1987 State rt 52 Liberty, NY
"Open all year" for real wood fired BBQ
New location is now open!! 1987 State rt 52 Liberty, NY
"Open all year" for real wood fired BBQ
CHICK E RIBS IS PROUD TO BE A PART OF 2 GREAT FUNDRAISERS COMING UP.
(Please note we will be closed for 2 days this week Saturday the 18th and Sunday the 19th... we will be open our regular hours the following week) we are proud to be cooking for and honored to be donating our time to these grea...
CHICK E RIBS IS PROUD TO BE A PART OF 2 GREAT FUNDRAISERS COMING UP.
(Please note we will be closed for 2 days this week Saturday the 18th and Sunday the 19th... we will be open our regular hours the following week) we are proud to be cooking for and honored to be donating our time to these grea...
FIRST ANNUAL CHRISTOPHER PEKNY CAR SHOW! AGAIN... it's pretty rare we close down during our 6 month season, but our sons wedding could not be missed by any means... and coming up September 18th is another huge event we are happy to sponsor.
9/18/21 We will be closed to show our love and support ...
It's amazing the reviews, the comments, the happiness on our customers faces. Our job is easy... we just make the best bbq possible and we love doing it! You all made this possible. THANK YOU FOR ALL THE LOVE AND SUPPORT!.
We hope you all have a safe and happy Labor day weekend.
CHICK E RIBS is feeling greatful today! The weather was strange to say the least. Rain/Shine/Mist/Shine... rain rain... ... BUT, we're mind blown! So many of you came out and supported us today. We're greatful for everyone who has spread the word, who have been loyal customers for the last 5 yea...
Read MoreWe sell our low and slow wood fired meats by the pound. Brisket 18.00 a pound (cooked over low heat for up to 20 hours) and pulled pork 13.00 a pound. Our pork butts are bone in and we cook them at 225 for 12 to 16 hours. The most delicious and tender smoked meats anywhere
The Pekny dog! It's a game changer for sure. We start with a flame grilled Sabrett hot dog, top it with our low and slow juicy pulled pork, and finish it off with layer of our famous homemade coleslaw. We then donate 1 dollar from every one sold to a great cause!
INTRODUCING... The Pekny Dog! Flame grilled Sabrett hot dog topped with pulled pork and our famous homemade coleslaw! $1.00 from the sale of every Pekny dog will be donated to the son of Chris Pekny. Chris tragically lost his life preparing for his childs gender reveal party... he is greatly mis...
Read More- Paris HHands down one of the best BBQ spots I've been too. You can smell the BBQ from the road... which instantly draws you in. The rib meat was tender and juicy, falling right off the bone. The brisket and pulled pork nachos were 👌🏾👌🏾👌🏾 - delicious and savory I was impressed with the collard greens as well. BB and corn on the cob was great. Basically everything was amazing! If you have the chance to stop by this place.. DO IT, NOW. You will not be disappointed. Only disappointment you'll have is showing up late and he has unfortunately sold out of items. It happened to us but that goes to show you... his cooking/food is amazing. He sells out every night. A thank you to the owner, you're hospitality and generosity did not go unnoticed. Much success to you.
- Heather WDefinitely the best BBQ spot around! Employees are friendly and food is always delicious. Prices are very reasonable as well! Since moving locations they’ve added a lot to their menu and I still haven’t gotten the chance to try everything. The chicken is amazing and juicy, ribs fall right off the bone, brisket is tender, and pulled pork is perfect!
- R.J. LThis is the place you should visit for great BBQ. Meats were done right and the sides were delicious. Inside dining area was clean, staff was very nice and the prices were very reasonable. Can't wait to visit again.
Mon: | Closed |
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Tue: | Closed |
Wed: | 11:30 AM – 9:00 PM |
Thu: | 11:30 AM – 9:00 PM |
Fri: | 11:30 AM – 9:00 PM |
Sat: | 11:30 AM – 9:00 PM |
Sun: | 11:30 AM – 9:00 PM |